
La Matta Barbera d'Alba DOC Superiore
La Matta Barbera d'Alba DOC Superiore
Our La Matta Barbera d'Alba DOC Superiore is obtained from a careful selection of bunches from the Casà vineyard in Monticello d'Alba, which give the wine a particularly elegant and dynamic character in the glass.
Of great character, it lends itself to immediate consumption as well as to prolonged aging
Pairing: grilled meats, roasts, spicy cheeses
Longevity: 10 years
Data sheet
La Matta Barbera d'Alba DOC Superiore
Grapes: Barbera 100%
Harvest: October
Bunch selection: manual
Municipality: Monticello d'Alba
Maceration: in steel tanks for about 10 days
Aging: steel and large barrels
Duration of aging in wood: about 18 months
Scores
Vintage 2016
92/100 JamesSuckling.com
4 stars Vini Buoni d'Italia
Vintage 2013
90/100 JamesSuckling.com
88/100 Wine Enthusiast